Temperature Control for Food Mixing and Forming Processes
The key to an optimised forming result
Dalco and Air Products: Achieving the Perfect Mix
Ask the Expert
Food Technology Expert, UK
No, we can adapt or change the temperature to the ideal settings for your product.
Our experienced applications teams across the globe can use their industry and application knowledge to provide you with a compressed or liquid carbon dioxide supply and technology solution to meet your unique needs.
Useful as a gas, for its inert properties, and as a liquid for cooling and freezing. Virtually any industry can benefit from its unique properties to improve yields, optimize performance and make operations safer.
Wondering if this process is suitable for you?
Request a free consultation with one of our experts.